Products:
- Starter: Package B - Icelandic Seafood Soup
- Main Course: Package B - Traditional Icelandic Fish Stew with Slow- Baked Rye Bread and Butter
Sláturfélag Suðurlands (SS) is owned by Icelandic farmers and has been closely connected to Iceland’s farming traditions for generations. Part of its food production takes place in Hvolsvöllur, a small rural community surrounded by the farms and landscapes of South Iceland. Local production creates valuable jobs and helps strengthen the community. For ACP, SS represents something truly Icelandic: quality food with a clear origin, produced close to the farming communities behind it.
